Waring WMK300 Belgian Waffle Maker, Brushed Stainless Review
You can trust my review, bad or good is your choice and i hope you can try to buy this product and then you know this product good or no. Next time you can make a review for another people.
I can't say enough about the quality of the Waring Pro. It makes excellent waffles. The construction is everything the engineer in me wants in a waffle iron. A drawback to this unit is that it takes up quite a bit of room. As was suggested in another review, we store our Waring on the counter top where it looks great.
We have now used the waffle maker for almost a year and find we have waffles for lunch often. My review is slightly changed to reflect more of what we have learned over the last several months.
My wife and I are not accomplished chefs so we struggled with recipes. Thus I want to comment on three things: seasoning the grids, recipes and cook time.
Regarding seasoning:
The directions indicate seasoning with cooking spray or oil; we initially preheated the Waring and then sprayed the grids with Mazola Canola/sunflower spray. We were never happy with the way that worked (we may have been too generous with the spray). My wife finally used a spatula and paper toweling and wiped between the grids. The waffles are coming out fine.
It is important to re-season the Waring which we do about every three months. We found out the hard way what happens when you don't re-season; the waffle stuck to the grids and it wasn't fun getting it out. The directions in the manual tell you what to do if a waffle sticks. It is worth reading.
Regarding recipes:
We tried about four recipes before my wife went to the library and found the following recipe in a newer Betty Crocker cookbook. This is the only recipe we use.
WAFFLES
PREP: 10 MINUTES (MAKES FOUR BELGIAN WAFFLES)
1-3/4 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
2 eggs
1-3/4 cups milk
1/2 cup cooking oil
1. In a medium mixing bowl stir together flour, baking powder, and salt. Make a well in the center of dry mixture; set aside.
2. In another mixing bowl, beat whole eggs slightly. Beat in milk and oil.
3. Add egg mixture all at once to dry mixture. Stir just till moistened (batter should be lumpy).
When mixing this batter, my wife followed the above instructions. For the oil she used Canola oil. Using a whisk proved to be a better way to mix the batter. The recipe says the batter will have some lumps. It did, but they were not there at the eating.
We preheated the Waring Pro using a 4-1/2 setting and did not use any oil or spray to re-season. I use the measuring cup that comes with the machine and fill it with batter 1/16" over the fill line on the cup. I pour the batter in a circular motion about 3/4" from the outer edge of the grids.
By accident, I found out that the amount of batter you put in the Waring is sensitive to where the temperature knob is set. The knob was inadvertently shifted to 6; I didn't notice. I poured batter into the unit and it rose a whole lot! In the end no big deal but now I check the setting when I turn the unit on.
I can never get the whole base to fill when pouring in the batter so I gently move the handle back and forth so the batter can flow in one direction and then the other to fill all the grids. It takes me about 30 seconds to fill the grids, close the cover and turn the waffle iron over. I then bake the waffle an additional four minutes.
About cooking time:
I depend completely on the clock for the time to cook, 4-1/2 minutes total. The signal from the Waring Pro comes very early and even monitoring the steam from the batter is not adequate.
Using the above, you will have Belgian waffles with the looks and taste that will make you proud!
Extra Waffles:
When you have extra batter, bake the waffles, let them cool, wrap individually in aluminum foil and freeze. They keep for several weeks and reheat well.
Read the full review for more information about this product.
Waring WMK300 Belgian Waffle Maker, Brushed Stainless Price
| List Price: | $130.00 |
| Price: | $69.95 |
| You Save: | $60.05 (46%) |
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Waring WMK300 Belgian Waffle Maker, Brushed Stainless Overview
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Waring WMK300 Belgian Waffle Maker, Brushed Stainless Features
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Waring WMK300 Belgian Waffle Maker, Brushed Stainless Detail
- Product Dimensions: 23 x 23 x 11 inches ; 9 pounds
- Shipping Weight: 11 pounds (View shipping rates and policies)
- Shipping: This item is also available for shipping to select countries outside the U.S.
- Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
- ASIN: B00009K3SY
- Item model number: WMK300
- Average Customer Review: (573 customer reviews)
- Amazon Best Sellers Rank: #35,078 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #80 in Kitchen & Dining > Small Appliances > Waffle Irons
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Waring WMK300 Belgian Waffle Maker, Brushed Stainless Other Resource
Belgium - Wikipedia, the free encyclopediaBelgium, officially the Kingdom of Belgium, is a federal state in Western Europe. It is a founding member of the European Union and hosts the EU's headquarters as ...
Monarchy of Belgium - Wikipedia, the free encyclopedia
Monarchy in Belgium is constitutional and popular in nature. The hereditary monarch, at present Albert II, is the head of state and is officially called King of the ...
Beer in Belgium - Wikipedia, the free encyclopedia
Beer in Belgium varies from pale lager to lambic beer and Flemish red. There are approximately 178 breweries in the country, ranging from international giants to ...
If you need more resource you can visit Wikipedia, Yahoo, Google or Belgian Official Website.
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